• Three Seasons Restaurant
     
    What's Cooking at BVT
    Three Seasons Menu The Three Seasons Restaurant is a unique learning environment in which Culinary Arts students operate a full-service kitchen, bake shop, and dining room. As members of the restaurant's waitstaff, students learn different types of service etiquette and styles, such as American, Russian, and French. Behind the scenes in the Three Seasons kitchen, students rotate through food service stations to gain real world experience in food preparation and cooking techniques. Valuable experience is also gained in the planning and production of large-scale functions (200+ people), including the Superintendent's Gourmet Dinner, the Program Advisory Committee Dinner, community events, and off-site catering.

    Be our guest! Browse our menu and join us for lunch to help our students develop their skills in the Culinary Arts.



  • Bake Shop Did You Know We Have
    a Pastry Counter?
    In the entrance to our Bake Shop, our student-run pastry counter is the place you'll find yummy baked goods, cookies, and pastries to satisfy your sweet tooth. The Bake Shop also supplies our Three Seasons Restaurant daily with a variety of fresh bread and pastries. 

    Special Orders
    Are you looking for that special occasion cake or custom-made baked goods? Under the watchful eye of Chef Laura Campagna, our students can make you a custom cake, cupcakes, or cookies that not only look good but taste amazing.

    When inquiring about a custom order please include:
    • a brief description of what you are looking for, include any special flavors or request
    • the quantity of the item(s) your ordering
    • when you need the order by

    All orders are handled personally by Chef Campagna. Simply e-mail: LCampagna@valleytech.k12.ma.us and you will receive a confirmation e-mail back within two school days.

    NOTE: An order or changes to an existing order are not a guarantee until an e-mail confirmation is received from Chef Campagna.

     
     
     
     
  • Hours of Operation
     
     
    Tuesday – Friday
    10:30 a.m. – 12:45 p.m.
     
    Call for Reservations
    508–529–7758  x3109
     
    Times and days are subject to change 
    with the school calendar. Please call ahead 
    for the most updated hours

    Note: We accept cash or check only.
     
     
  • Dates to Remember
     

    DECEMBER

    SCHEDULE CHANGE!
    December 3rd – December 6th / Closed
    due to winter storm

    December 9th – December 13th / Closed

    December 20th – January 3rd / Closed


    JANUARY
    January 8th / Open at 11:30
    January 21st / Closed
     
     
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