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Hands Holding a Plate of Pasta

What's Cooking?

Three Seasons Menu

The Three Seasons Restaurant is a unique learning environment in which Culinary Arts students operate a full-service kitchen, bake shop, and dining room. As members of the restaurant's waitstaff, students learn different types of service etiquette and styles, such as American, Russian, and French. Behind the scenes in the Three Seasons kitchen, students rotate through food service stations to gain real-world experience in food preparation and cooking techniques. Valuable experience is also gained in the planning and production of large-scale functions (200+ people), including the Superintendent's Gourmet Dinner, the Program Advisory Committee Dinner, community events, and off-site catering.

Be our guest! Browse a sample menu and join us for lunch to help our students develop their skills in the Culinary Arts. NOTE: All menu items are subject to change according to seasonality and availability.

 
HOURS OF OPERATION
Come join us for lunch. We're open for reservations on Tuesday – Friday from 10:30 a.m. to 12:45 p.m. Times and days are subject to change with the school calendar (see DATES TO REMEMBER below). Call for reservations and for the most updated hours at 508–529–7758  x3109. We accept cash or checks only.

DATES TO REMEMBER
Mark your calendar with these altered dates and hours:
  • Friday, December 20th – Monday, January 6th: Closed
  • Wednesday, January 8th: Open 11:30 a.m. to 12:45 p.m.
  • Tuesday, January 14th: Closed
  • Thursday, January 16th: Open 11:00 a.m. to 12:45 p.m.
  • Tuesday, January 21st: Closed
  • Wednesday, February 5th: Open 11:30 a.m. to 12:45 p.m.
  • Thursday, February 6th : Open 11:00 a.m. to 12:45 p.m.
  • Friday, February 14th – Friday February 21st : Closed
  • Thursday, March 6th: Open 11:00 a.m. to 12:45 p.m.
  • Monday, March 17th – Friday, March 21st: Closed

     
Bake Shop
Did You Know We Have a Pastry Counter?
In the entrance to our Bake Shop, our student-run pastry counter is the place you'll find yummy baked goods, cookies, and pastries to satisfy your sweet tooth. The Bake Shop also supplies our Three Seasons Restaurant daily with a variety of fresh bread and pastries. 

Special Orders
Are you looking for that special occasion cake or custom-made baked goods? Under the watchful eye of our Bake Shop instructor, Chef Laura Campagna, our students can make you a custom cake, cupcakes, or cookies that not only look good, but taste amazing.

When inquiring about a custom order please include:
  • A brief description of what you are looking for, include any special flavors or request
  • The quantity of the item(s) your ordering
  • When you need the order by
All orders are handled by Chef Campagna. Simply e-mail: lcampagna@valleytech.k12.ma.us and you will receive a confirmation e-mail back within two school days.

NOTE: An order or changes to an existing order are not a guarantee until an e-mail confirmation is received from Chef Campagna.